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Herbal Harvest

Chai Tea

Chai Tea

$25.00 USD
$25.00 USD
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Shipping calculated at checkout.

Chai Tea -  Chai, an age-old tradition in Southern Asia, has been meticulously blended for centuries, with each family recipe bearing its own subtle uniqueness. This chai tea blend combines the warm notes of cinnamon, ginger, cardamom, allspice, cloves, and black pepper. This spicy medley is then complemented by a robust black tea, creating a beverage with a full-bodied character. Best enjoyed with cream and sugar, chai is a versatile delight suitable for both hot and iced preparations, making it the perfect treat for both summer and winter indulgences. 

 Contains caffeine

Ingredients:  cinnamon, ginger, green cardamom pods, black tea, allspice, cloves, black pepper

Benefits: 

  • Cinnamon:

    • Cinnamon adds a warm and sweet flavor to the blend, along with a hint of spiciness.
    • Contains anti-inflammatory properties that may help reduce inflammation in the body.
    • Supports blood sugar control and may improve insulin sensitivity.

  • Ginger:

    • Ginger adds a spicy and invigorating kick to the blend, along with its well-known digestive benefits.
    • Contains gingerol, a bioactive compound with powerful antioxidant and anti-inflammatory effects.
    • Supports digestive health by reducing nausea, bloating, and indigestion.

  • Green Cardamom Pods:

    • Green cardamom pods contribute a unique and fragrant flavor to the blend, known for their aromatic and citrusy notes.
    • Contains antioxidants that may help protect cells from damage and reduce inflammation.
    • Supports gut health and may aid in digestion by reducing gas and bloating.

  • Black Tea:

    • Black tea provides a robust and bold base for the blend, offering a caffeine boost and rich flavor.
    • Contains polyphenols and catechins, which have antioxidant properties that may support heart health.
    • Provides a source of energy and mental alertness.

  • Allspice:

    • Allspice adds warmth and complexity to the blend, with flavors reminiscent of cloves, cinnamon, and nutmeg.
    • Contains eugenol, a compound with antibacterial and analgesic properties.
    • May help alleviate muscle pain, indigestion, and flatulence.

  • Cloves:

    • Cloves contribute a strong and aromatic flavor to the blend, along with their sweet and spicy notes.
    • Contains eugenol and other compounds that have antimicrobial and anti-inflammatory properties.
    • Supports oral health, digestion, and may provide pain relief.

  • Black Pepper:

    • Black pepper adds a sharp and pungent kick to the blend, enhancing the overall flavor profile.
    • Contains piperine, a bioactive compound that may enhance nutrient absorption and possess antioxidant properties.
    • Supports digestion, metabolism, and may have anti-inflammatory effects.

This aromatic and flavorful blend of cinnamon, ginger, green cardamom pods, black tea, allspice, cloves, and black pepper creates a warming and invigorating chai tea that offers a multitude of health benefits, from digestive support to antioxidant protection.

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